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Ramen Bowl

Ramen Bowl

History Ramen is a traditional Japanese soup that was introduced in the 1660’s. It is also known as the Japanese adaptation of the Chinese wheat noodles and cooking methods. It is a variety of vegetables, proteins and cooked noodles are simmered in a flavorful meat or...
Creamy Mushroom Chicken

Creamy Mushroom Chicken

History Creamy Mushroom Chicken is Pan fried chicken breasts cooked in a rich creamy and flavorful mushroom garlic sauce. It is a variation of the famous Italian Marsala Chicken. If you wish to cook the authentic Italian Marsala chicken, add half cup of Marsala wine...
Chilli Chicken

Chilli Chicken

History Chilli chicken is a popular Indo-Chinese dish, usually battered boneless chicken pieces deep-fried and further cooked in a Hakka kind of sauce. Chilli chicken does not have to be complicated. Our restaurant style chilli chicken is made in three simple and easy...
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